Quince Seeds Bahi Dana

Quince seeds, known locally as Bahi Dana, are nutrient-dense kernels harvested from the quince fruit. Rich in antioxidants, fiber, and essential minerals, these seeds support digestive health and overall wellness. Traditionally valued in South Asian cuisine, quince seeds can be consumed directly, steeped in water, or incorporated into culinary preparations. Their mild, slightly sweet flavor makes them versatile for both medicinal and culinary applications. Store in a cool, dry place to maintain freshness and potency. An excellent addition to your natural health regimen.